Simple Vegetable Curry  

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You will need:

Carrot - sliced
Mushroom
Green peas
Onion - finely sliced
Corn - optional
Coriander powder
Turmeric powder
Coconut paste
Sunflower oil
Coriander leaves - finely cut
Salt - to taste

Heat up water in a pan, add mixed vegetables. When it is half cooked add other stuffs (coriander powder, turmeric powder, coriander leaves, oil, and coconut paste, salt). Mix well. Actually you can add powders of your choice. Since I had the above two I used that, same with oil. 10 - 15 minutes of cooking will do. I was able to make it easily since I bought cut vegetables in packet and a small pack of coconut paste. Here are the pictures before heating up and after.

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3 comments

Good job Sunand, have you started cooking or taken photo of someone else's food :-)

September 30, 2008 at 6:02 AM

itz cooked by meeee!... he he he.. btw u hav not given ny identify in ur blogger profile.. May I know who u r...

September 30, 2008 at 7:18 AM

wow! looks yummy!

October 3, 2008 at 2:10 PM

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